full circle ingredients ltd.
Trade trend analysis
Mon
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Year
Number of Transactions Quantity Weight
Number of Transactions Quantity Weight
The above chart presents the market trend analysis for full circle ingredients ltd. from 2025 to 2026. By examining various dimensions such as transaction quantity, transaction weight, average price, and transaction frequency, we can gain an intuitive understanding of the company's performance in terms of procurement cycles, business scale, and stability. As of 2026, the company has completed 21 transactions, with a transaction quantity of 0 and a transaction weight of 0.
- Year Transactions Quantity Weight
- 2025 48 0 0
- 2026 21 0 0
Bill of lading data
< 1/15 >- Trade date 2026/05/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 08045000 Product tags drie,mangosteen,guava,mango
- Product description FRESH OR DRIED GUAVAS, MANGOES AND MANGOSTEENS Expand
- Trade date 2026/05/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 09101100 Product tags neither crushed nor ground,ginger
- Product description GINGER, NEITHER CRUSHED NOR GROUND Expand
- Trade date 2026/05/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 20059980 Product tags potatoe,genus capsicum,bhea,mushrooms,rat,bamboo shoot,vigna spp,caper,sauer,olives,hom,sugar,sac,hot,sweetcorn,vegetable,prep,preserve,truffles,mixture,peas,phaseolus spp,tomatoe,var,fruit,mays,acetic acid,vinegar,erw,pisum sativum,asparagus,genis,kr,beans,tast,artichoke
- Product description VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS PISUM SATIVUM , BEANS VIGNA SPP., PHASEOLUS SPP. ASPARAGUS, OLIVES, SWEETCORN ZEA MAYS VAR. SACCHARATA , BAMBOO SHOOTS, FRUIT OF THE GENUS CAPSICUM HOT TO THE TASTE, CAPERS, ARTICHOKES AND MIXTURES OF VEGETABLES) Expand
- Trade date 2026/05/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 20060010 Product tags preserve,drain,crystall,ginger,sugar
- Product description GINGER, PRESERVED BY SUGAR, DRAINED, GLAC OR CRYSTALLISED Expand
- Trade date 2026/05/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 20089949 Product tags straw,ginger,ellies,marmalade,guava,passion fruit,cherrie,in syrup,cooking,nuts,pears,sugar,apricots,jam,prep,tent,preserve,citrus,peache,papa,mango,bt,fruit,ur e,groundnuts,grape,spirit,edible parts of plant,mangosteen,cranberr,plum,seed,pineapple,berries
- Product description FRUIT AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED, NOT CONTAINING ADDED SPIRIT BUT CONTAINING ADDED SUGAR, IN IMMEDIATE PACKINGS OF A NET CONTENT OF > 1 KG (EXCL. PRESERVED WITH SUGAR BUT NOT LAID IN SYRUP, JAMS, FRUIT JELLIES, MARMALADES, FRUIT PUR E AND PASTES, OBTAINED BY COOKING, AND NUTS, GROUNDNUTS AND OTHER SEEDS, PINEAPPLES, CITRUS FRUITS, PEARS, APRICOTS, CHERRIES, PEACHES, STRAWBERRIES, CRANBERRIES, GINGER, GRAPES, PLUMS, PASSION FRUIT, GUAVAS, MANGOES, MANGOSTEENS, PAPAW Expand
- Trade date 2026/05/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 21069098 Product tags starch,food preparation,sucrose,gh,milk,glucose
- Product description FOOD PREPARATIONS, N.E.S., CONTAINING, BY WEIGHT, >= 1,5% MILKFAT, >= 5% SUCROSE OR ISOGLUCOSE, >= 5% GLUCOSE OR >= 5% STARCH Expand
- Trade date 2026/04/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 07122000 Product tags rok,fur,dried onions,ice,powder,prep
- Product description DRIED ONIONS, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED Expand
- Trade date 2026/04/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 07129030 Product tags rok,fur,ice,powder,dried tomato,prep
- Product description DRIED TOMATOES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED Expand
- Trade date 2026/04/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 07129090 Product tags dried vegetables,potatoe,mixture,fur,tomatoe,truffles,carrots,sweetcorn,ice,mushrooms,rok,powder,vegetable,onions,prep
- Product description DRIED VEGETABLES AND MIXTURES OF VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED (EXCL. POTATOES, ONIONS, MUSHROOMS, TRUFFLES, SWEETCORN, TOMATOES AND CARROTS) Expand
- Trade date 2026/04/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 09042200 Product tags genus capsicum,fruit,crushe,enus,pimenta
- Product description FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA, CRUSHED OR GROUND Expand
- Trade date 2026/04/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 20059980 Product tags potatoe,genus capsicum,bhea,mushrooms,rat,bamboo shoot,vigna spp,caper,sauer,olives,hom,sugar,sac,hot,sweetcorn,vegetable,prep,preserve,truffles,mixture,peas,phaseolus spp,tomatoe,var,fruit,mays,acetic acid,vinegar,erw,pisum sativum,asparagus,genis,kr,beans,tast,artichoke
- Product description VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS PISUM SATIVUM , BEANS VIGNA SPP., PHASEOLUS SPP. ASPARAGUS, OLIVES, SWEETCORN ZEA MAYS VAR. SACCHARATA , BAMBOO SHOOTS, FRUIT OF THE GENUS CAPSICUM HOT TO THE TASTE, CAPERS, ARTICHOKES AND MIXTURES OF VEGETABLES) Expand
- Trade date 2026/04/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 20060038 Product tags dill,coconut,crystall,macadamia nuts,ginger,cashew apple,tamarind,guava,passion fruit,bola,cherrie,betel nuts,sapo,nuts,sugar,brazil nuts,papaws,gh,sugar content,preserve,papaya,areca,vegetable,fruit,cara,jackfruit,edible parts of plant,drain,lychee,plum,pitahaya,cashew nuts,mango,cola,mangosteen
- Product description VEGETABLES, FRUIT, NUTS, FRUIT-PEEL AND OTHER EDIBLE PARTS OF PLANTS, PRESERVED BY SUGAR DRAINED, GLAC OR CRYSTALLISED , WITH A SUGAR CONTENT OF > 13% BY WEIGHT (EXCL. CHERRIES, GINGER, GUAVAS, MANGOES, MANGOSTEENS, PAPAWS PAPAYAS , TAMARINDS, CASHEW APPLES, LYCHEES, JACKFRUIT, SAPODILLO PLUMS, PASSION FRUIT, CARAMBOLA, PITAHAYA, COCONUTS, CASHEW NUTS, BRAZIL NUTS, ARECA BETEL NUTS, COLANUTS AND MACADAMIA NUTS) Expand
- Trade date 2026/03/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 20059980 Product tags potatoe,genus capsicum,bhea,mushrooms,rat,bamboo shoot,vigna spp,caper,sauer,olives,hom,sugar,sac,hot,sweetcorn,vegetable,prep,preserve,truffles,mixture,peas,phaseolus spp,tomatoe,var,fruit,mays,acetic acid,vinegar,erw,pisum sativum,asparagus,genis,kr,beans,tast,artichoke
- Product description VEGETABLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN (EXCL. PRESERVED BY SUGAR, HOMOGENISED VEGETABLES OF SUBHEADING 2005.10, AND TOMATOES, MUSHROOMS, TRUFFLES, POTATOES, SAUERKRAUT, PEAS PISUM SATIVUM , BEANS VIGNA SPP., PHASEOLUS SPP. ASPARAGUS, OLIVES, SWEETCORN ZEA MAYS VAR. SACCHARATA , BAMBOO SHOOTS, FRUIT OF THE GENUS CAPSICUM HOT TO THE TASTE, CAPERS, ARTICHOKES AND MIXTURES OF VEGETABLES) Expand
- Trade date 2026/02/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 07122000 Product tags rok,fur,dried onions,ice,powder,prep
- Product description DRIED ONIONS, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED Expand
- Trade date 2026/02/01 B/L No. ——
- Suppliers —— Buyers full circle ingredients ltd.
- POLs —— PODs ——
- Supply area —— Purchas area England
- Weight —— Amount ——
- Hs code 07129030 Product tags rok,fur,ice,powder,dried tomato,prep
- Product description DRIED TOMATOES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED Expand
Products
Total 84- Products Transactions Per Detail
-
fruit
12 11.88% > -
vegetable
12 11.88% > -
prep
11 10.89% > -
genus capsicum
9 8.91% > -
potatoe
9 8.91% >
+View All
Hscode rank
Total 30- HSCode Name Transactions Per Detail
- HS 20059980 23 22.77% >
- HS 20060038 14 13.86% >
- HS 07129090 12 11.88% >
- HS 09042200 10 9.9% >
- HS 07122000 9 8.91% > +View All
full circle ingredients ltd. is england Buyer&Supplier,
and primarily engages in the import and export business of products such as fruit，vegetable，prep.
According to the 52wmb.com global trade database, as of 2026-05-01, the company has completed 296 international trades,
The core products include HS20059980，HS20060038，HS07129090 etc,
These trade data are sourced from various countries' customs and public channels, and have undergone standardization and structuring processing.
They can reflect the import and export trends and main market layout of the enterprise, and are suitable for market trend analysis, competitor research, port transportation planning, supply chain optimization, and international customer development.
They provide reliable support for cross-border trade decision-making.
The trade data displayed on full circle ingredients ltd. is sourced from the 52wmb.com global trade database. It is based on legal records from customs and related public channels of various countries, and has been formatted and organized for user query and analysis.
We maintain compliance with the source and processing of data to ensure the objectivity of information, but due to the dynamic changes in international trade activities, some data may be delayed or changed.
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